Wines, shaped by a young couple and the ocean.
Mariona, Gergő, a bottle of wine, and the sea as their cellar.
It all began ten years ago with a bottle of wine and a shared love for the ocean. That conversation sparked a dream, then an experiment.. and finally, ElixSea, the underwater winery.
Beneath the waves, the ocean does the work. Constant temperature, natural pressure, currents, and lunar-driven tides shape each bottle, unlocking complexity that a traditional cellar could never achieve.
Over time, the winery itself became an artificial reef. It supports marine life while serving as a living laboratory for research and innovation. An ecosystem we create, promote, and protect.
Underwater aged wines, approved by Spain's wine quality control systems.